Both recipes were received with mixed results. The meatloaf one, Will right off the bat wasn't interested. Meatloaf? UGH I don't like meatloaf. However, he has graduated to taking a bite, chewing and swallowing and then telling us no thank you. Well, most of the time. :) I liked that the meatloaves were cooked in individual muffin cups, but they kind of "stew" in their own fat, there's nowhere for it to drain off. However, this was also filled with some great ingredients, like oatmeal and shredded carrots. Good way to "hide" these kinds of things.
The sesame pork meatball recipe was really good, but dry. There needs to be a sauce of some kind for the meatballs, without it it's just dry pork with no ingredient to hold it together. (Like an egg) The rice was basmati rice though, which we had never cooked at home. It was just like white rice from a Chinese restaurant!
So there you have it, first two recipes from Will's cookbooks. He is really enjoying the work in the kitchen. Somebody's gonna be just like his dad. :)
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