Look at that! A whole month went by with no posts.
That's not to say that we haven't been eating. Obviously, we ate, or I wouldn't be here to write this! We had a lot of good stuff, not that I can remember all of it for this post. I found a bangin' recipe for chicken caprese that was out of this world good. I'd post a pic, but every since I replaced my phone a couple of months ago when my youngest dropped it at Disney World, I can't auto-update photos from my phone. So here's the recipe: Chicken Caprese. Normally I'm not a fan of grape tomatoes, but they really worked in this dish.
Another Pinterest recipe that I tried this summer: Nectarine and Basil Pizza. I substituted peaches which was a mistake, because the peach crop this year was abysmal. Well, at least in the grocery stores it was, I have YET to go peach picking! Another tip....don't try to make it a quicker dinner by using a Boboli crust. It just didn't work. Eating weird-textured peaches on a boboli feels like you are eating a very sad cracker.
Now we're starting to get towards fall, and tonight I made chili. It wasn't quite "chili weather" but it still tasted good. oh, and meatballs for the freezer. Now THOSE came out well!
Tomorrow night we're having a chicken ginger stir-fry, and trying a new recipe on Tuesday. It's chicken with artichokes and red potatoes. Looking forward to it. And though I don't update often, I'm glad to be back!
No comments:
Post a Comment