Hooray, we've moved! Still getting settled and will be for a while but let me tell you, it is SO NICE to be cooking again. Starting out slow, but after weeks of quickie dinners and lots of takeout, it is good to eat decent food. Not that going out to eat isn't "decent," but it is nice to be cooking again.
The new house has a very nice kitchen, and cooking in the summer is a lot sweeter when you're "slaving at a hot stove" in central air conditioning!!! Our first home-cooked meal? Steak on the grill, with potato packets and canned green beans. Gotta start somewhere. :)
In the mornings Hubby is doing the kids' dropoff so I actually have time for REAL breakfast. So here's today's meal:
dropped egg on toast with leftover potatoes, and Cabot vanilla bean greek yogurt with some blueberries. Delish! I'd never had this brand of greek yogurt before and it's great Lots of vanilla flavor. Having "breakfast for dinner" tonight and I'm going to make smoothies for the kids with this yogurt and some frozen tropical fruit.
It feels SO GOOD to be back in business!
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