Thursday, April 25, 2013

Keeping it Simple

Guess what?  We sold our house.  Well, I shouldn't jinx it like that.  We received an offer on our house, and we accepted.  It took eight weeks to get it ready to sell.  It took TWO DAYS on the market to get an offer!

We've found a new house, two towns away.  Let me tell you, it's got a GORGEOUS kitchen!  Very big, lots of cabinets, and newer appliances with a lot more bells and whistles than my current ones.  Not to say that mine are crap, but I'm very excited about an ice maker.  

So meals have tended to be on the simpler side lately, as we have mortgage paperwork to hunt down at night or packing.  Oh lord, the packing.  We packed up about half of our stuff before the house went on the market and put it in storage but still have some more to go.  I haven't started on the kitchen and that is going to take some serious time and boxes.

Anyway, dinner tonight is an old Campbell's favorite:  chicken divan.  It was delicious!  The notebook has been a saver lately, with old favorites.


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